Oncology

People who regularly consume ginger root may be reducing their risk for colon cancer. In a small, investigational study, researchers found that ingesting the flavourful root inhibits the action of key enzymes linked to inflammation in the colon.

In Hong Kong study, 85% of participants returned for followup tests after community screening project promoted

New Canadian evidence-based screening guidelines for prostate cancer promote early detection to reduce morbidity and mortality.

Is exemestane a good option for breast cancer chemoprevention in postmenopausal women?

Greater efforts may be needed in Canada to combat human papillomavirus (HPV)-related head and neck cancers, according to researchers at the University of Ottawa.

Findings may have implications for individualizing treatment