Study suggests cutting even a small percentage of foods flagged by Health Canada’s new front-of-package label could translate into heart health benefits.
Hypertensive children and adolescents have a threefold increased risk of developing serious kidney problems compared to young people without hypertension, according to a large retrospective cohort study conducted in Ontario.
The University of Calgary Cumming School of Medicine is involved in the research with two other universities, leading to a rare double publication in the journals Nature and Nature Medicine.