Hospitals and foodservice providers are making great strides in improving patients’ food experience by incorporating ingredients that are healthy, fresh and local
How a large community hospital in southern Ontario used a ‘burning platform’ strategy to overcome chronic deficits and improve performance despite a variety of structural and cultural obstacles
An array of strategies, tools, ideas and techniques for improving performance throughout the health system are presented at the first Healthcare Efficiency Conference
A system-wide initiative to improve performance throughout Saskatchewan’s Regina Qu’Appelle health region started right at the top, with training for the senior leadership team